Tomato Time – Student Post By Cody – Week of July 26th, 2017
Hey all! It is that time a year again to get excited about all the delicious varieties of tomatoes being sown at the TC3 Farm. With over two dozen heirloom, cherry and hybrid tomato varieties on the Farm, it is a mighty challenge to tame those taste buds as all the young seedlings are transplanted. The TC3 Farm grows both field and greenhouse/ hoop house tomatoes. Crop rotation best practices are followed in determining where the tomatoes will be grown both in the field and indoors. This week the farm team transplanted a variety of tomatoes in the greenhouse and hoop house. In this post, I will describe the techniques in preparing and setting up a greenhouse for tomato cultivation and some tips for having a successful and healthy growing season.
At this point you may be wondering why the TC3 Farm grows so many different varieties of tomatoes. I believe the unequivocal answer is that crop diversity is a key attribute to a successful and healthy farm operation. One might also be asking if there is an advantage to growing tomatoes in a greenhouse. I believe there are many advantages for the use of a greenhouse, especially in a relatively short northeast growing season. The first advantage is that a greenhouse can extend the growing season, and this is especially important for tomatoes which are a high value crop. Secondly, a greenhouse provides for temperature, precipitation and air flow control. This is crucial for tomatoes as it reduces the chances for fungal and oomycete diseases such as early blight and late blight which can devastate plants in the nightshade family. Proper crop rotation planning can reduce blight and pest problems during the growing season.